Hope Pjesky

Nota: Este archivo abarca los artículos publicados por el autor desde el 1 de febrero de 2009. Para fechas anteriores realice una búsqueda entrecomillando su nombre.

On a trip to Germany a few years ago, I wandered into the meat section of a grocery store. What I saw astonished me.

The beef section in the meat case was very small and the prices were very high — the price of a very average cut of beef was similar to what we would expect to pay for a prime cut of beef in a very high-end grocery store in the United States. It appeared to me that European families had very little choice — in either quality or price — when they purchased beef for a family meal.…  Seguir leyendo »